Project 53

Set in former retail premises opposite the imposing Victorian market hall. Owned by Cheshire brewer, Mobberley Brewhouse, the conversion runs the full depth of the ground floor of the building. A rustic interior has been created with grey decor mixing with bare boards, and a liberal spreading of reclaimed planking to adorn walls and form the bar. High seating and an open space for vertical drinking at the front leads to the bar set to the left, it has a wall of eleven key-keg taps behind it. To balance this there are three handpulls for cask prominently placed on the bar. Mostly a stand-up area in front of the bar with the wooden barrels being used as tables. To the rear are normal height tables and seating as befits a more relaxed environment. Beyond this in a vestibule is the pizza kitchen; here light streams in from the rear aspect to illuminate the area. Food consists of pizzas only, although snacks, nuts etc are available from the bar. The unusual name is because both the bar and Mobberley Brewhouse lie just north of the 53rd degree line of latitude. Dogs are permitted at all times - children only until 7pm! History: opened for business on 16/8/18.