Cheshire Cheese Inn

A cosy country inn dating from 1578 with an open plan bar area and a smaller room at a lower level that was probably originally used to house animals, but now is mainly used as a dining area. Home cooked meals using local produce are served lunchtimes and evenings. The pub is situated in good walking country but the parking is limited as the road outside is narrow. Bradfield Farmers Blonde and Abbeydale Moonshine are regular real ales with three changing beers, which might include Acorn Barnsley Best Bitter, and Peak Ales Bakewell Best Bitter. Deservingly popular for its fresh food and locally sourced ales. Four en-suite letting rooms. Quiz night is Wednesday. Regular folk music nights.