Converted from the former waiting room for the Leith to Aberdeen ferry, the attractive front bar has a wood panelled ceiling edged with tiles of random Scottish place names from Teuchterland. There are also two smaller rooms and a large conservatory that opens out onto a pontoon with seating, floating on the Water of Leith. The menu (available all day) features meals served in small or large mugs as well as many other items. Excellent selection of malt whiskies. An external kiosk bar has been created beside the dockside seating.
The former “A Room in Leith” restaurant, adjacent to the pub, has been converted into Teuchter’s Bothy and operates as another bar area with the full range of food and drink available from the main bar via table service.
NOTE: Alcoholic drinks are served from 11am.