Station House

Opening hours

A wedge-shaped pub in the shadow of the railway viaduct, opened in 2015 by CAMRA members. It is very friendly, with a back-to-basics approach and an emphasis on conversation. A changing range of beer and cider is served directly through a hatch from the cold-room. Handpumps have recently been installed, with gravity remaining an option. A dark beer is always available, and an extra beer is often added at weekends. Reigning branch City Cider Pub of the Year. Closed Mondays.