Traditional multi-roomed community pub, focusing on quality beers and ciders with its 14 handpumps; including a selection of milds, stouts and porters and four ciders. An impressive selection of pub made ‘hand crafted scotch eggs’ are available plus filled rolls and locally produced pork pies which can be enjoyed in the rear ‘courtyard garden’. Pie and Pie Night on Wednesday 6-9pm. In the bar televised Rugby is broadcast. Rugby and District CAMRA Pub of the Year for the last three years. Daytime beer discount for Camra members.